The Cold Storage Supervisor course is designed to provide students with the skills and knowledge required to supervise operations in a cold storage facility. The course covers topics such as inventory management, quality control, safety procedures, and equipment maintenance. Graduates will be equipped to work in the food and beverage industry, supervising the day-to-day operations of cold storage facilities.
| Course Name |
Cold Storage Supervisor |
|---|---|
| Department | Agriculture |
| Duration | 6 Months |
| Eligibility | 12th Pass |
| Fees | 14,000/- |